Easy Sour Cream

Prep. Time: 2 min
Make Time: 1 min
Makes: 200g

INGREDIENTS

• ¾ cup Coconut Greek Yoghurt

• 2 tsp fresh Lemon Juice

• ¼ tsp fine Sea Salt

SERVING INGREDIENTS

• Sriracha Chilli Sauce

• fresh Chives

DIRECTIONS

Traditional
Add all the ingredients into a small bowl and mix together. Top with a squeeze of Sriracha Chilli Sauce and fresh chives

NOTES

Store any leftovers in an airtight container in the fridge for up to 2 days.

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